Comments on: Gluten Free Raspberry Bars https://beyondflourblog.com/gluten-free-raspberry-bars/?utm_source=rss&utm_medium=rss&utm_campaign=gluten-free-raspberry-bars A Fresh Approach to Gluten-Free Cooking & Baking Sat, 10 Jan 2026 14:28:36 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: admin https://beyondflourblog.com/gluten-free-raspberry-bars/#comment-22133 Sat, 10 Jan 2026 14:28:36 +0000 https://beyondflourblog.com/?p=31816#comment-22133 In reply to Jane.

All gluten free flours have different properties, take up liquid in different ways, etc. You're always welcome to experiment with substitutions, but they might not hold together, etc.

]]> By: Jane https://beyondflourblog.com/gluten-free-raspberry-bars/#comment-22131 Fri, 02 Jan 2026 18:31:41 +0000 https://beyondflourblog.com/?p=31816#comment-22131 can I use other flours like almond and rice flour

]]> By: admin https://beyondflourblog.com/gluten-free-raspberry-bars/#comment-20497 Mon, 27 Oct 2025 11:57:42 +0000 https://beyondflourblog.com/?p=31816#comment-20497 In reply to Deirdre.

Thank you!

]]> By: Deirdre https://beyondflourblog.com/gluten-free-raspberry-bars/#comment-20469 Sun, 26 Oct 2025 11:41:30 +0000 https://beyondflourblog.com/?p=31816#comment-20469 Another great recipie from you. Finding it difficult to say which one is the favourite, they are all so good.
Thank you for sharing your wonderful cookery recipies.

Deirdre

]]> By: admin https://beyondflourblog.com/gluten-free-raspberry-bars/#comment-14161 Tue, 01 Apr 2025 23:00:03 +0000 https://beyondflourblog.com/?p=31816#comment-14161 In reply to Linda.

Either works fine, I'll usually do unsweetened, I think my gramma used sweetened.

]]> By: Linda https://beyondflourblog.com/gluten-free-raspberry-bars/#comment-12521 Wed, 25 Dec 2024 17:55:59 +0000 https://beyondflourblog.com/?p=31816#comment-12521 Does this use sweetened or unsweetened coconut?
It doesn’t say.
Thanks.

]]> By: Sonya https://beyondflourblog.com/gluten-free-raspberry-bars/#comment-2601 Tue, 09 Jan 2024 19:24:31 +0000 https://beyondflourblog.com/?p=31816#comment-2601 5 stars
It’s so hard yummy gluten free recipes that my whole family can enjoy, but I made these for my family yesterday morning and everyone loved them! My family had eaten all of them by the time I went for seconds, which never happens when I bake gluten free! These are definitely a new family favorite. Thank you!

]]> By: admin https://beyondflourblog.com/gluten-free-raspberry-bars/#comment-2304 Tue, 21 Nov 2023 11:32:10 +0000 https://beyondflourblog.com/?p=31816#comment-2304 In reply to Samantha Robinson.

Yes, you can definitely freeze them. Honestly though, if you wrap them in plastic and keep them in the fridge, they'll be fine.

]]> By: Samantha Robinson https://beyondflourblog.com/gluten-free-raspberry-bars/#comment-2292 Mon, 20 Nov 2023 15:03:22 +0000 https://beyondflourblog.com/?p=31816#comment-2292 Hi there - are these bars freezer friendly? I'm making them on a Tuesday for a function on a Saturday and I'm not sure if they will stay fresh that long without freezing. Any suggestions would be most welcome.

]]> By: Vanessa https://beyondflourblog.com/gluten-free-raspberry-bars/#comment-2108 Wed, 04 Oct 2023 02:47:55 +0000 https://beyondflourblog.com/?p=31816#comment-2108 Thanks for sharing!

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